Culinary Arts: Cake Production and Decorating Career Studies Certificate
About the Program
VWCC | Certificate | On-site – This curriculum is designed to provide students with the basic skills necessary to obtain an entry level cake production position or to aide in the development of their own cake production business. Employment opportunities include independent specialty bakers and baking positions at hotels and country clubs.
Courses & Requirements
18 credit hours | Course Checklist
We know the path to higher education can be daunting, which is why we’re here to help.
As a student of the Roanoke Higher Education Center, you will have access to:
- Library collections and services
- Computer lab with printer/copier
- Student lounge with high-speed wireless Internet
- Cafe serving breakfast, lunch, and dinner
- Free parking with a student parking pass
Virginia Western Community College provides students with a wide array of learning resources with the goal of promoting increased student success through the application of technology, training, and services that foster and strengthen effective teaching and learning throughout the college.